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Red Velvet Cake with Cream Cheese Frosting and Mini Chocolate Chips
I don’t want to have favorites. But, I think, red velvet cake is my favorite. At least…right now. I had to spend a few weeks cranking out various versions of them, just to see if my feelings were real. I’m low key obsessed with this version. I wanted one with a higher amount of cocoa/ cacao (in this case)…for a slightly deeper chocolate flavor. I chose raw cacao powder, because when combined with the vinegar, it promotes a naturally reddish color! But, unsweetened cocoa powde
Kelly Kane
Jun 5, 20254 min read
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